Our menu
Bread (Available on Saturdays only)
All our sourdough breads are made with unbleached wheat flour.
Plain
Flour. Water. Salt. 600 grams.
$7
Cheddar Jalapeño
Chunks of extra sharp cheddar and slices of jalapeño peppers.
$8
Pastry (Available on Saturdays only)
All our yeasted croissants, Danishes, and croitarts (croissants formed into mini tarts) are 10% sourdough.
Plain Croissant
Plain croissant made with European butter.
$3.50
Pain au Chocolat
Flaky, buttery roll with batons of chocolate
$4
Cheddar Jalapeno Croissant
Extra sharp cheddar cheese and slices of jalapeno pepper
$4
Almond Frangipane Croissant
Classic taste of sweet almond creme and sliced almonds.
$4
Rosemary Parmesan Croissant
Fresh rosemary and freshly grated parmesan cheese.
$4
Ube Macadamia Croissant
Ube-flavored almond paste and honey roasted macadamia nuts.
$4
Blueberry Danish
Homemade blueberry preserve.
$4
Raspberry Danish
Homemade raspberry preserve
$4
Apricot Danish
Homemade apricot danish
$4
